Neuroendocrine Cancer and Pancreatic Enzyme Replacement Therapy (PERT) – the Digested Version (Nutrition Series Article 5)

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After 7 years of avoiding pancreatic enzyme replacement therapy (PERT) since diagnosis, I finally asked for some on a trial basis at the end of 2017.  To be honest, for some time, I thought they were really only needed in the NET world for those with pancreatic issues (pNETs).  I’ve always known I’ve had some digestive issues related to malabsorption. However, I’m not losing weight – this has been stable for some years (but see below).  Plus, my key vitamin levels (B12 and D) were in range.  However, I had been struggling with a lot of bloating issues, thus the trial.  You know me, I like to research and analyse such things! I’ve actually written about a lot of these issues in my Nutrition series ….. so this is now ‘Article Number 5’.

Crash Course. We eat food, but our digestive system doesn’t absorb food, it absorbs nutrients. Food has to be broken down from things like steak and broccoli into its nutrient pieces: amino acids (from proteins), fatty acids and cholesterol (from fats), and simple sugars (from carbohydrates), as well as vitamins, minerals, and a variety of other plant and animal compounds. Digestive enzymes, primarily produced in the pancreas and small intestine, break down our food into nutrients so that our bodies can absorb them.

Background

Some of the common symptoms of NETs are gas, bloating, cramping and abdominal pain and the root cause of these issues can sometimes be as a result of insufficient ‘digestive’ enzymes.  They are primarily produced in the pancreas (an exocrine function) and the small intestine but also in the saliva glands and the stomach.  This post will focus on the pancreas and to a certain extent, the small intestine.  There are actually some key tell-tale signs of a pancreatic enzyme deficiency, such as steatorrhea which is described as an excess of fat in faeces, the stool may float due to trapped air, the stool can be pale in colour, may also be foul-smelling, and you may also notice droplets of oil or a ‘slick’ in the toilet pan.  Steatorrhea is mainly (but not always) due to malabsorption of fat from the diet, and this can actually be caused or made worse by somatostatin analogues which are known to inhibit the supply of pancreatic enzymes. Of course, if fat is not being absorbed, then the key nutrients your body needs to function properly might not be either.  The signs from that might not be so noticeable but can be even more problematic over time. Please see Article 1.

Those who have had surgery, in particular, in GI tract/digestive system, are at risk of a degree of malabsorption; as are those prescribed somatostatin analogues (Lanreotide/Octreotide) as these drugs can inhibit digestive enzymes, causing or adding to the malabsorption effect.  For those who need to read more, see Article 2.

One way to combat these issues when they are caused by pancreatic insufficiency is with Pancreatic Enzyme Replacement Therapy (PERT) which can mimic the normal digestive process. However, this is not the whole story as there could be numerous reasons for these issues, perhaps even some which are unrelated to NETs. If you are in doubt about whether you suffer from malabsorption and/or any form of digestive enzyme insufficiency, you should consult your doctors.  If you’ve had terminal ileum and/or gallbladder removal, then you should not rule out Bile Acid Malabsorption as the signs are similar, including steatorrhea, bloating etc.  It’s a real jigsaw.

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Pancreatic Enzyme Replacement Therapy

Many NET patients succumb to malabsorption due to ‘pancreatic insufficiency’, sometimes known as exocrine pancreatic insufficiency (EPI) or pancreatic exocrine insufficiency (PEI).  The main treatment is Pancreatic Enzyme Replacement Therapy, or PERT for short.  There are various brands available (e.g. Creon®, Nutrizym®, Pancrease HL® or Pancrex®). Most are in capsule form in various doses.

How does PERT work? Most people experiencing the issues above are going to benefit from a multiple-enzyme replacement which tends to include the key ones such as:

  • protease which breakdown proteins (e.g meat, fish, seafood, dairy, nuts, etc)
  • lipase which breaks down fats (e.g from many different foods)
  • amylase which breaks down starchy carbohydrates (e.g. potatoes, bread, rice, pasta, cereals, fruits, fibre, etc).

The dose sizes tend to be based on the amount of lipase, i.e. a 25,000 strength would mean 25,000 units of lipase and (normally) a lesser amount of amylase and protease.  The entire mix of enzymes may be given a name, e.g. ‘Pancreatin’ or ‘Pancrealipase’.  You will be given a number of capsules to be used by your prescribing doctor.

The pancreatic enzyme capsule is swallowed along with food and digests food as they pass through the gut. If your capsules contain an enteric coat or enteric-coated granules (delayed-release), they should not be affected by stomach acid. The replacement enzymes will help to break down food allowing the nutrients to be absorbed beyond the stomach (i.e. in the small intestine). Do not be alarmed at the dose sizes, a healthy pancreas will release about 720,000 lipase units during every meal!

Frequently Asked Questions (FAQ)

When I first started taking the supplements, I thought of numerous questions, many of which I could not find definitive answers to! Different sites say different (and contradictory) things.  Clearly, you should always consult your prescribing doctor and the medicine patient information leaflet. That said, I found the patient information leaflet which came with the capsules is just not detailed enough for an inquisitive patient such as myself!

I always like to refer to best practices which is why I’ve consulted one of the top NET Dietitians, Tara Whyand of Royal Free London. She agreed to an online Q&A session on 28 Feb 2018.  This took place on my private Facebook group click here or search Facebook for this group “Neuroendocrine Cancer – Ronny Allan’s Group“.  Join, answer some simple questions and then your application will be processed.

The output from the online with Tara Whyand is below:

Thanks for attending the online event. Here is a tidy summary of the many comments. I hope this is also useful for those who were unable to attend.

  1. Why would I need PERT and are there any tests that can be done to validate this?

“Somatostatin analogues, pancreatic surgery, pancreatitis and cystic fibrosis can cause exocrine pancreatic insufficiency (EPI). This means that the pancreas does not produce enough enzymes to break down food. It results in fatty loose stools called steatorrhoea.

Patients who have exocrine pancreatic insufficiency (EPI) require PERT (pancreatic enzyme replacement therapy) to break down food (fat, protein and carbohydrate). There are many brands of pancreatic enzymes, the most commonly used are Creon and Nutrizyme. Both have different dose levels to choose from.

The fecal elastase test was traditionally used to test the function of the pancreas, although it may not be that useful in NETs. This is because a NET team in Wales found that some NET patients who reported steatorrhoea had a false negative result.

Steatorrhoea may also be a result of bile acid malabsorption and small intestinal bacterial overgrowth which can co-exist and are common especially after surgery. They can both be tested for at a hospital.”

Supplementary Questions:

1a. Would the treatment be different for both EPI and bile acid malabsorption? If not how different?

“Yes BAM requires bile acid sequestrants rather than PERT”.

1b. would this be something you would take in general to help overall digestion and absorption of nutrients?

“No only if you have reasons for EPI to occur”.

  1. PERT dosage. Is there a set dosage for all patients or does it depend on type of NET or surgery? And can I overdose on PERT?

“It depends on what you eat. PERT dose is normally tailored on fat content (the more fat you have, the more enzymes you need), but patients who have had a total pancreatectomy will have to have PERT for all food and drink (apart from water) as carbohydrate and protein needs to be broken down too.”

Supplementary Questions

2a. “What about when taking medication such as Cholesteramine or pills in the morning and evening. Do I need to take it to absorb these?”

“see question 5”.

2b. I had a total pancreatectomy and was told I do not need PERT for fruit and veg?

“there’s carbs in all fruit and veg and often fat and protein too, so no different really.”

  1. Some sources say to take the capsules at the beginning of a meal, some say it’s also at the end of a meal is also OK. How critical is this?

“You must always take the capsules at the beginning of the meal and if the meal goes on longer than ~30 minutes, or there are several courses, you will need to have another capsule/tablet/scoop of enzymes. (EDIT – Tara later clarified it is OK to take the capsules throughout the meal – i.e.to space it out). If If you don’t, food will pass by the pancreas undigested and ‘malabsorption occurs. This leads to fatty stools (steatorrhoea), fat soluble vitamin deficiency and weight loss. Unbroken down food can also feed bacteria and you can develop small intestinal bacterial overgrowth as a result.”

Supplementary Questions

3a. so if my oncologist says to take four capsules per meal, then I should take all four at the same time?

“Tara later clarified it is OK to take the capsules throughout the meal – i.e.to space it out.  See question 3b/11 for a particular scenario. 

3b. if you have had a total gastrectomy (total removal of the stomach), is there a different procedure for taking PERT? I am on Creon and have heard that perhaps I need to open up the capsules as I cannot break down the gelatin casing. Not sure if this is true or not.

“See question 11”

  1. What is a meal? Is it multiple courses, or is there a strategy for each individual course? What about snacks? (i.e. a single biscuit with a cup of tea)

“The standard starting dose for snacks: 22-25,000 units lipase, titrating up when symptoms have not resolved. Most people end up taking 44,000-50,000 for snacks.

For main meals start on 44,000/50,000 and most people will need 66,000-100,000 units lipase/meal for the long term.”

Supplementary Questions:

4a. I have to eat multiple small meals a day (like every 3 hours, so 7 to 8 small meals). Is there a limit on the amount of Creon I can take in a day?

“see question 11”

4b. What is a snack?

“No official definition. Something with a little fat and maybe 50-200kcals.

  1. Are there any problems taking PERT at the same time as other drugs? e.g. I like to take my vitamin supplements with food. And it’s recommended that some drugs be taken with food.

“PERT only breaks down food, but it is important to take your PERT to ensure food and drugs are absorbed. If you do not take you PERT with the meal, it is likely that food and drugs will rush through your bowel without being absorbed. There is no problem taking vitamins and minerals with food and PERT.

Supplementary Questions:

5a. I take a probiotic also, when is best time to take this, before, during or after food?

“Timing doesn’t matter”

  1. I heard PERT is a porcine produce but I’m a vegan? Is there anything else for me?

There are no other recommended products, and you should only have prescription PERT’s. This is for safety and reliability. Other off the shelf enzymes are unlikely to work.

Pigs are not slaughtered for PERT, they are slaughtered for meat and enzymes are a by-product if that makes anyone feel more comfortable with the idea.”

  1. I heard PERT is a porcine produce but my religion does not allow me to eat such produces. Is there anything else for me?

“PERT are only sourced from a pigs pancreas but Jewish and Muslim patients have been granted approval to take the enzymes on medical grounds from their religious leaders because there is no alternative.”

  1. Some doctors are prescribing PPIs along with PERT claiming that they help the PERT do the job. Do you have a view on this and are there any general diet tips to support the job of PERT without resorting to other drugs?

“Yes if you have had a whipples operation or you have acid reflux you must take an anti-acid (proton-pump inhibitor-PPI) drug to reduce the acid level. If left untreated it can cause ulcers, and when they bleed, it can sometimes lead to a life-threatening situation. PERT are gastro-resistant-they do not work in too high an acid environment. Sometimes a PPI / H2 blocker can decrease the acid level and allow the PERT to work better. There is no other reliable way of reducing stomach acid.

Note: Ronny Allan input that there is information published about the over-subscribing of PPI for long term use. Additionally, that some NET specialists are suggesting a preference for H2 Blockers rather than PPI for NET Patients. H2 Receptor Blockers include Nizatidine (Axid), Famotidine (Pepcid, Pepcid AC), Cimetidine (Tagamet, Tagamet HB), Ranitidine (Zantac). The exceptions would be for PPI therapy necessary for Barrett’s Esophagus and Zollinger Ellison Syndrome (Gastrinoma). Read my article on PPIs by clicking here

Supplementary Questions:

8a. I had a whipples two and a half years ago and have recently stopped taking omperazole as I didn’t seem to need them. Do you think I should still be taking something to reduce acid level anyway?

“yep think you should be on an H2 blocker or a PPI long term.”

8b. Is it possible to suffer from excess acid without even knowing it? I also take probiotics, is it possible they could be minimising any excess acid? Also, I seem to be able to eat whatever I want without consequence but am worried now in case I am doing wrong and storing up trouble for myself.

yes you can have silent reflux but after a total pancreatectomy you needs lots of adjustments and insulin dosing advice.”

9. How will I know the PERT is working for me? And are there any tests to validate this?

“You will know if your PERT is working well if your symptoms improve – i.e. you get normal (mid brown and formed) stools.

Patients taking enough PERT will not become fat soluble vitamin deficient or lose weight in the long term.

You could do a fecal elastase test (if stools are not liquid), but this is not a very reliable test especially for patients with NETs.

If symptoms do not resolve entirely, there may be a co-existing cause of malabsorption e.g. bile acid malabsorption or small intestinal bacterial overgrowth.”

Supplementary Questions:

9a. With regards to Question 9, how would you know if you have bile acid malabsorption or SIBO? Can you be tested for those?

“If PERT doesn’t resolve things, SIBO testing is another thing to look at using a lactulose drink and hydrogen breath test. If the NET is in the terminal ileum, bile acid malabsorption (BAM) is likely. The test is a SeHCAT scan and treatment usually Questran or Colesevelam.

  1. If I need to stop taking PERT, do I just stop or do I need to taper off consumption over time?

“No, just stop. But only do so if it has caused a side effect and report the reaction to the doctor and pharmaceutical company. If you don’t think they are working, speak with a specialist Dietitian and you may need a PPI or H2 blocker or change brand/dose.”

  1. If someone has had a total gastrectomy, can they take Creon? If so, do they need to open up the pill to remove the gelatin to help the enzymes to work?

“They are to be taken as normally directed. You can open capsules but only into an acidic fruit juice (a pH of 4.5 or below) and swallow immediately. It could be argued that PERT will work most easily in patients having a gastrectomy as you cannot get too high a stomach acid level without stomach P-cells. By the way, shouldn’t be any gelatin in the prescribed PERT”

Supplementary Questions:

11a. Are there any problems with taking too much in a day? I have to have 7 to 8 meals (minimum). I am losing weight. Take with every snack and meal?

“You can overdose – for Creon this is 6000 units lipase per kg of body weight. If you are still losing weight, PERT is not working or something else is the cause of malabsorption”

  1. SUPPLEMENTARY QUESTIONS AT THE END

12A. My steatorrhea only occurs once/twice a month. Is PERT indicated if steatorrhea is not chronic?

“Yes, probably need to take all month as steatorrhoea is only a sign of extreme malabsorption, small amounts of malabsorption aren’t noticeable visibly but will reflect in weight and blood vitamin levels.”

12B. I do not need Creon as I am a Lung NET; although I have had my gall bladder removed.

“May need PERT if on somatostatin analogues. Some people take a bile acid sequestrants after gall bladder removal. PERT won’t work for that.”

Summary

I’ve always known about issues such as steatorrhoea and vitamin/mineral deficiency. My weight is fine but very happy to trial PERT to see the differences. I made the mistake of starting the capsules on Dec 23rd just before Christmas – it made for an interesting week!  Early days so far but I’m getting used to taking them (and remembering to take them ….). Still see signs of steatorrhoea but am tracking this against diet.  Not seeing any change to stool frequency. I would appear to be belching more though!  I will keep this post live as I learn more.

You may wish to see the output from an online chat I carried out, the link is above.

UPDATE 1st Feb 2019.  After 1 year, I’m not sure if there has been any difference to signs of malabsorption with Creon, although the supplement did help with weight gain in the period Oct-Dec 2018 after a dose increase. I had lost weight earlier in 2018 due to a bad chest infection and was having trouble regaining it.  Despite the success with gaining lost weight, I commenced a 3-month trial of Nutrizym to see any change in intermittent but frequent steatorrhea, which potentially indicates a continuing malabsorption issue.

UPDATE 10th Dec 2021.  Still taking Nutrizym and have settled into a regime of 2 at breakfast, 2 at lunch, up to 5 or 6 for dinner (where I space them out throughout the meal). I still see some signs of malabsorption, but I would say some improvement.  I don’t have any weight issues, 147lbs in the summer, 150lbs in the winter (different factors at play here). 

You may also enjoy these articles:

“Nutrition Article 1 – Vitamin/Mineral Risks”click here.

“Nutrition Article 2 – GI Malabsorption”click here.

“Nutrition Article 3 – SIBO/Probiotics”click here

“Nutrition Article 4 – Food for Thought – amines etc”click here

Article 6 – Neuroendocrine Cancer Nutrition Series Part 6 – featuring the 2020 video series by Tara Whyand RDI wanted to introduce or re-introduce one of the world’s top NET Specialist Dietitians – Tara Whyand RD. Tara has operational dietitian experience plus has also been heavily involved in research in support of the nutritional needs of Neuroendocrine Cancer patients

Article 7Q. The best diet for Neuroendocrine Cancer? A. The one that works for you.  The title speaks for itself. 

Article 8 – Building the Jigsaw – Bile Acid Malabsorption

Read a Gut Surgery Diet Booklet authored by Tara – Click here

Intolerance of fructose and lactose can also be a problem for some.  This intolerance could also be related to surgery.

Lactose Intoleranceclick here

Fructose Intoleranceclick here

Also read about gas/bloating causing foods – FODMAPs – click here

Disclaimer

I am not a doctor or any form of medical professional, practitioner or counsellor. None of the information on my website, or linked to my website(s), or conveyed by me on any social media or presentation, should be interpreted as medical advice given or advised by me. 

Neither should any post or comment made by a follower or member of my private group be assumed to be medical advice, even if that person is a healthcare professional.   

Please also note that mention of a clinical service, trial/study or therapy does not constitute an endorsement of that service, trial/study or therapy by Ronny Allan, the information is provided for education and awareness purposes and/or related to Ronny Allan’s own patient experience. This element of the disclaimer includes any complementary medicine, non-prescription over the counter drugs and supplements such as vitamins and minerals.

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29 thoughts on “Neuroendocrine Cancer and Pancreatic Enzyme Replacement Therapy (PERT) – the Digested Version (Nutrition Series Article 5)

  • Yolanda Leutze

    Hello, I hope you can help me. I was recently put on creon by my doctor but can not afford this expensive medicine….I’m living on my social security. Is there an affordable alternative? I received some samples a couple of times from my doctors office but trying to use
    them only twice a day to make them last. I keep loosing weight! I am trying to eat very healthy and taking probiotics but nothing seems to work. If you know of something that I can take please let me know, I am desperate and am so afraid that I might end up very sick. I was diagnosed with overall atrophy of my pancreas with small cysts. I have also been suffering from IBS for many years but I’ve never really worried to much, just dealt with it. I know pancreas problems are very serious and I’m really worried.
    I am always bloated and starting to have mild stomach pains. I have lost 10 pounds in one and a half months down to 125 pounds. I feel I am not getting enough help from my doctor. I usually talk to the nurse practitioner and the advice she gave me was to not have fried foods and no alcohol…that was the extend of her help! I have never been a big drinker, so I don’t know where my pancreas problem is coming from. I don’t know what to eat, can a dietitian help me? Is there a good over the counter enzyme I can take? I would appreciate any advice you can give me.

    • many people in my group use papaya enzymes but I could not recommend a brand but check two things. 1. Does the brand have any accreditation from local food agencies. 2. Content, what is the content of lipase, protease and amylase. If you have access to a dietitan, that might help too. Best wishes

  • Zoe

    I noticed that there is a layer of oil on my urine and stool. I have went through whipple process. Should I consult doctor to check whether I should take pancreatic enzyme?

  • Deann Sharratt

    Hi very interesting post thanks, I have had heart, liver and bowel surgery. I have had a lot lot of problems with malabsorption and steatorrhoea, I was put on creon, and I didn’t have a lot of success with, I still had problems and had to be near a toilet and to scared to go out. I found a natural health food product which is a multi digestive which has
    Enzymes and bile salts etc which I changed to and have now been on for over two years and my bowels are now mostly normal, still can’t really eat dairy products though. I’m on octreotide every 3 weeks.


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  • Lizz

    I’ve been on Creon since 2011(when I had a partial pancreatectomy and a splenectomy) and I’m sure it helps me maintain my weight. I’m certainly interested in signing up for the nutritional Q&A. This is a tremendously useful blog and I recommend it whenever I can.

  • John, husband, has been on Creon 24,0 with meals and Creon 12,0 with snacks. Very expensive, even with our Medicare D Program and the coverage gap it puts him in. He has PNETS, diagnosed after a ruptured gall bladder last summer. He is inoperable and qualified for the Lutathera targeted radioactive therapy. He will have his third of four treatments in Feb . Hoping he will be progression free. In the meantime he went from borderline to insulin dependent diabetes.
    He hasn’t been able to gain weight. My question for your dietician would be how the carbohydrate absorption is affected by the Creon? His appetite is great, but he runs blood sugars greater than 200. He is covered by sliding scale insulin with meals, but is there more we can do to get his weight back to normal.

  • Alison Brighousr

    I’ve been taking creon with all my meals since my total pancreatectomy 2 years ago.There was a period of readjustment to start with but I can honestly say I don’t suffer any problems with them at all now. I generally take 35,000 with breakfast and lunch and 50,000 with main meals. I tend not to take any with snacks ( mainly because I forget) but have never suffered as a consequence. Prob totally unnecessary but I no longer eat pork products!

  • I’m very interested in this topic. I have used creon and its competitive products on and off since my November 2013 right hemicolectomy. I have been on sandostatin LAR 40mg monthly all this time too. I have not been that pleased with the prescribed enzymes but I see no differences between the brands. My problem is the extreme discomfort of gas, cramping, and increased diarrhea I experience when I use them. I don’t think I am benefiting from them, but I will sometimes use them for a few weeks then have to stop them. My docs want to improve my absorption of nutrients. Nothing seems to fit the bill.

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  • Jane osborne

    I have been taking it for over a year but tend to prefer to take it in the morning or (if I remember) with a rich meal I find I still have the diahorrea issues but if I take too much of the Creon it tends to be constipated too which is very uncomfortable. Like you I tend to have a lot of flatulence but sometimes I wonder whether this is due to eating bread or dairy. I sometimes dont eat very sensibly which doesn’t help but I am seeing a nutritionist in March.

  • Happy to take part as well Ronnie, I’ve been taking Creon for five and a half years, I’m better at int now than I was a bit trial and error to start with. Im still a bit poor at remembering it but i tend to keep various pouches and bottles of it in lots of places so i have only once completely forgotten them and to be honest i avoided eating that day till i got home. There is also occasionally an issue with stock (certainly at my Pharmacy)

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  • Very interesting! At this point, I’m not experiencing any digestive issues and this type of therapy has not been suggested, but it’s good to know what’s out there in case of future need.

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